Sunday, June 12, 2016

Cucumber Peanut Curry

Cucumber Peanut Curry

Pre-preparation time: 10 minutes
Preparation Time: 10 Minutes
Servings: 2


Cucumber: 4-5 Nos.
Garlic-Green Chilly paste: 1 Tbspn
Oil: 2 Tbspn
Hing (Asafoetida): Pinch
Salt to taste
Turmeric powder: Pinch
Red Chilly Powder: 1 tbspn
Roasted Crushed Peanuts: 2 Tbspn
Butter Milk: 1 Cup.


Cut Cucumbers in a juliennes. 

In a pan, heat oil. 

Put Garlic-Green Chilly paste, Hing and add the cucumbers to it.

Add a spoon full of water to it. Mix it. 

Season it with salt and turmeric powder and mix it well.

Let it be cooked for a while with a closed lead.

Add crushed roasted Peanuts and mix.

Add butter milk and mix it well. Add red chilly powder and mix.

Cook till one shimmer.  

ENJOY !!! 

NOTE: You can avoid garlic if you wish

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