Kiwi Fruit & Apple Shots

Kiwi Fruit & Apple Shots

Preparation Time: 10 Minutes

Servings: 4 

Ingredients

Kiwi Fruits: 2

Apple: 1 Medium

Sugar: 1 Tbspn

Salt to taste (Pinch)

Lemon Juice: 1 tspn

Soda water: 1 Cup

Method

Pill Two Kiwi Fruits and a medium sized Apple.

Chop  Kiwi in Big Cubes.

Take Kiwi cubes into a Mixture Jar.

Add pinch of salt, lemon juice and 2 Tbspn finely chopped apple.

Blend it in a smooth paste.

In a flat plate, Spread Sugar crystal. On the edges of the serving shot glasses, apply Lemon. And then rotate those edges into the sugar crystals.

Add few chopped apple cubes first into the shot glass.

Add that Smooth paste of Kiwi fruit.

Fill the shot glass with Soda water.

Have it quickly. 

ENJOY !!!

Mint - KIWI Cooler

Mint - KIWI Cooler

Preparation Time: 10 Minutes
Servings: 2

Ingredients

Kiwi Fruits: 4 Nos.
Mint Leaves: 2 Tbspn.
Lemon zest: 1 tspn.
Chaat Masala: pinch
Salt to taste
Sugar: 1 Tbspn.

Method

In a mixture bowl, Add three chopped kiwi fruits, Mint leaves, Sugar, Salt, pinch of chaat masala and blend it well for 1 minutes.

Add  lemon juice and a lemon zest to it and Mix it well.

Take half kiwi fruit and chop it in equal small dices.

Make round slices from rest of the half kiwi fruit.

In a martini glass, Add the small dices of kiwi fruit first.

Garnish the glass with kiwi fruit slices.

Add some crushed ice to it.

Finally pour the kiwi fruit slush to the glass.

Garnish it with Mint leaves.

Serve it chilled.

Goes best in the HOT summer Afternoon... !!!

ENJOY.

Orange Slush (Mocktail)

Orange Slush (Mocktail)

Preparation Time: 5 Minutes

Servings: 2

Ingredients

Orange: 2 nos.

Mint Leaves: 4-5 

Orange Zest: 1 tspn

Black Salt: 1/2 tspn

Lemon Juice: 1/2 tspn

Sugar: 1/2 tspn

Aerated Water as required.

Crushed Ice: 2 Tbspn

Method

Peel the oranges and remove all seeds from them.

Take all the orange slices in a juicer and make juice from them.

Take orange juice into a mixing bowl.

Add 2-3 mint leaves, sugar, black salt, lemon juice and orange juice into orange juice.

Add Some lemon zest.

In a serving glass, put some crushed ice.

Fill this orange slush mixture into the serving glass (fill it half).

Add Aerated Water (soda) in the glass.

Garnish it with Mint leaves.

Serve it CHILLED !!!