Mint - KIWI Cooler

Mint - KIWI Cooler

Preparation Time: 10 Minutes
Servings: 2

Ingredients

Kiwi Fruits: 4 Nos.
Mint Leaves: 2 Tbspn.
Lemon zest: 1 tspn.
Chaat Masala: pinch
Salt to taste
Sugar: 1 Tbspn.

Method

In a mixture bowl, Add three chopped kiwi fruits, Mint leaves, Sugar, Salt, pinch of chaat masala and blend it well for 1 minutes.

Add  lemon juice and a lemon zest to it and Mix it well.

Take half kiwi fruit and chop it in equal small dices.

Make round slices from rest of the half kiwi fruit.

In a martini glass, Add the small dices of kiwi fruit first.

Garnish the glass with kiwi fruit slices.

Add some crushed ice to it.

Finally pour the kiwi fruit slush to the glass.

Garnish it with Mint leaves.

Serve it chilled.

Goes best in the HOT summer Afternoon... !!!

ENJOY.

Icey Strawberry Smoothie

Icey Strawberry Smoothie

Preparation Time : 10 Minutes

Servings: 2

Ingredients

Strawberries: 10 - 15 Nos.

Skimmed Milk: ½ Cup
Fresh Cream: 3 Tbspn

Plain Hung yogurt: ½ Cup

White Sugar: 3 Tbspn

Vanilla Extract: 2 tspn

Crushed Ice Cubes: 8-10 

Method

Take 8-10 strawberries and cut it in dices.

In a Mixture - bowl, take these diced strawberries

Add Hung curd, cream and sugar to it.

Blend it well. Keep on adding skimmed milk while blending.

Transfer this thick mixture in a pouring bowl.

Take one martini glass. Add crushed Ice in the bottom.

Put some small diced strawberry pieces on it.

Pour that thick smoothie in the glass.

Garnish it with a fresh strawberry to keep it simple.

Chilled Icy Strawberry smoothie is ready to serve.

ENJOY !!!

Orange Slush (Mocktail)

Orange Slush (Mocktail)

Preparation Time: 5 Minutes

Servings: 2

Ingredients

Orange: 2 nos.

Mint Leaves: 4-5 

Orange Zest: 1 tspn

Black Salt: 1/2 tspn

Lemon Juice: 1/2 tspn

Sugar: 1/2 tspn

Aerated Water as required.

Crushed Ice: 2 Tbspn

Method

Peel the oranges and remove all seeds from them.

Take all the orange slices in a juicer and make juice from them.

Take orange juice into a mixing bowl.

Add 2-3 mint leaves, sugar, black salt, lemon juice and orange juice into orange juice.

Add Some lemon zest.

In a serving glass, put some crushed ice.

Fill this orange slush mixture into the serving glass (fill it half).

Add Aerated Water (soda) in the glass.

Garnish it with Mint leaves.

Serve it CHILLED !!!