Farali Cheesy Grated Potatoes

Farali Cheesy Grated Potatoes

Preparation Time: 20 Minutes.

Servings: 2

Ingredients

Medium Size Potatoes: 4 Nos.

Cumin Seeds: 2 tspn

Crushed Roasted Peanuts: 3 Tbspn.

Long Chopped Green Chilies: 4 -5 Nos.

Curry Leaves: 4-5 nos.

Salt to taste

Lemon Juice: 1 tspn

Red Chilly Powder: 1 tspn

Processed Cheese: 1 Cube.

Method

Grate Potatoes and wash it properly. Drain water and sprinkle salt to it. leave it aside.

Heat oil in a non stick pan. Add cumin seeds and let them crackle for a while.

Add long chopped green chilies, curry leaves and 1 tbspn of crushed roasted peanuts. 

Drain water from the potato grates formed due to salt. 

Add these potato grates to the pan and mix it well.

Close the lead to the pan and let it cook for 4 to 5 minutes. Keep on checking and mixing in between.

Once potato grates are cooked, remove lead and add red chilly powder, salt to taste and lemon juice to it. Mix well again.

Transfer this to a serving bowl.

Garnish it with grated processed cheese and crushed roasted Peanuts.

ENJOY !!!